Libros
How Canadians Communicate VI
ISBN: 978-1-77199-026-4
Editorial: AU Press
Licencia: Creative Commons (by-nc-nd)
Autor(es): Elliott, Charlene
Editorial: AU Press
Licencia: Creative Commons (by-nc-nd)
Autor(es): Elliott, Charlene
Food nourishes the body, but our relationship with food extends far beyond our need for survival. Food choices not only express our personal tastes but also communicate a range of beliefs, values, affiliations and aspirations—sometimes to the exclusion of others. In the media sphere, the enormous amount of food-related advice provided by government agencies, advocacy groups, diet books, and so on compete with efforts on the part of the food industry to sell their product and to respond to a consumer-driven desire for convenience. As a result, the topic of food has grown fraught, engendering sometimes acrimonious debates about what we should eat, and why.
[Canada: 2016]
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