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Sustainable Food System Assessment

ISBN: 978-0-429-43989-6
Editorial: Amsterdam University Press
Licencia: Creative Commons (by-nc-nd)
Autor(es): Blay-Palmer, Alison; [et al.]

Sustainable Food System Assessment: Lessons from Global Practice has
its roots in workshops with participants in the Food: Locally Embedded,
Globally Engaged (FLEdGE) Partnership as part of the work by the
Laurier Centre for Sustainable Food Systems (LCSFS). The fi rst workshop
took place in Toronto, Canada in June 2016 with a follow- up meeting
in Waterloo in September 2017.
[Oxon: 2020]

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