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Sustainable primary production

ISBN: 9781000776225
Editorial: Taylor & Francis
Licencia: Creative Commons (by-nc-nd)
Autor(es): Nagothu, Udaya Sekhar

This volume illustrates the main research issues for the development of an environmental and economical sustainable primary production. An interdisciplinary collaboration between several scientific areas has allowed the study of the future evolution of agriculture, livestock and food production. The first chapters analyze the proper balance between productivity and environmental goals in agriculture and how to reduce its impact on ecosystems. Subsequently, the following chapters discuss the improvement of livestock and aquatic systems.
[2021]

1.00 €


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